Simple Make Fresh Celeryt Juice Without A Juicer Typical Of Purbalingga City
1. Make celery blood using a juicer
Tools and materials:
- Knife
- Cutting board
- Juicer
- Glass
- 1-2 bunches of celery
- Water and candy (to taste)
- Additional fruit (according to taste)
How to make:
- Prepare 1-2 bunches of celery, earlier cut the base of the shaft and leaves. Place the celery on a cutting board.
- Rinse exclusive stalk of celery so you bag clean it thoroughly.
- Wash all stalk of celery under running water and rub your fingers everyone over the celery to pick any dirt. Do a well known for each stalk of celery and achieve sure everything is comprehensively clean.
- If it's been cleaned, insert the celery sticks everybody by one through the filling cylinder on the juicer .
- Turn on the juicer and commission the other celery sticks anyone by one into the feeding tube.
- Gently leadership the celery stalks into the juicer , and repetition this step for all stalk.
- If the juicer does not conclude a built-in container, place a glass under the spout along you use the juicer to generate this celery juice.
- Pour the celery clot into a glass and mean the juice immediately.
- If you can't defeat it all at anyone time, store the remaining juice in a tightly fixed container and refrigerate by reason of up to 24 hours. The fitting container is a jug jar.
2. Bring about celery juice using a blender
Tools and materials:
- Knife
- Cutting board
- Blender
- Filter
- Glass
- 1-2 bunches of celery
- Water and candy (to taste)
- Additional fruit (according to taste)
How to make:
- Prepare 1-2 bunches of celery and absence it into 2.5 cm sizes.
- To generate one serving of blood with a blender, you need twice as much celery as you bid using a juicer . A particular is because you courage get a lot of fabric which later has to be filtered.
- Then, cleaning the celery pieces. Office the celery pieces in a colander, already wash them under operating water and scrub deliberately with your hands to haul any debris.
- After that, establish 1/4 of the celery in the blender until coarsely chopped. Turn the blender on channel to high speed before the celery pieces are coarsely chopped and edge to release liquid.
- Next, job the remaining chopped celery into the blender on capital of the first coarsely chopped celery and tour the blender until business is smooth.
- Turn on the blender at over speed until all the celery in the blender reaches the consistency of a flat juice.
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- Remove the colander and strain the remaining celery in the colander using blank hands to drain the liquid into the bowl. Then, drag the dregs left in the filter.
- Pour the filtered blood into glasses and serve.
- The celery juice can be put in a bottle jar or other still container for up to 24 hours if stored in the refrigerator.
Use a strainer to squeeze the celery that has been mashed using a blender. Then, commission a strainer over a jug or other container and pour in the blended celery.
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